Brad’s Produce began raising Angus beef on our farm in Darlington in the spring of 2013. The beef is grass and grain-fed as well as hormone-free and steroid free. The beef will be sold both wholesale for customers who would like to order by the whole, half or quarter animal and retail by specific cuts in our sale barn (retail cuts available mid-April through October). Wholesale orders are taken on a first-come, first-serve basis (may be available year-round - contact us for more information).
Our pigs are also raised at our farm in Darlington. They are grain-fed with no added hormones, steroids or antibiotics. Retail cuts are available at our sale barn in Churchville during regular-season business hours. Wholesale portions (half and whole pigs) must be ordered ahead of time. They are sent to the butcher as they reach optimum weight, normally three times a year.